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Unfiltered Extra Virgin Olive Oil Manzanilla Cacereña El Tilo Cáceres

Extra Virgin Olive Oil MANZANILLA CACEREÑA EL TILO

Extra Virgin Olive Oil EVOO Unfiltered Early Harvest Cold Extraction Manzanilla Cacereña | EL TILO Premium Cáceres
The elegance and balance of a unique variety. We present EL TILO Unfiltered Manzanilla Cacereña Extra Virgin Olive Oil (EVOO), a superior-category monovarietal extracted exclusively through mechanical cold procedures.
This natural juice comes from the family olive groves in Castañar de Ibor (Cáceres), located in the very heart of the Villuercas-Ibores-Jara Geopark. Crafted in their own private mill, every step is meticulously controlled to offer a signature oil with 100% guaranteed traceability of origin.
📦 Product Technical Specifications
    • Origin: Castañar de Ibor, Villuercas-Ibores-Jara (Cáceres, Extremadura).
    • Variety: 100% Manzanilla Cacereña (Monovarietal).
    • Type: Unfiltered (retains its living, rustic texture and all the original body of the juice).
    • Harvest: Early harvest (collected at the optimal moment of initial ripeness).
    • Extraction: Cold-extracted to safeguard its delicate aromatic compounds.
    • Format: 0.50L glass bottle.
    • Harvest Season: 2026/2027.

🌿 Variety Profile and Preservation

The Manzanilla Cacereña is one of the most valued varieties for gourmet balance: it stands out for its excellent harmony between bitter and spicy notes, offering a highly pronounced fruity aroma and a silky smoothness on the palate. Its unfiltered state makes it a gastronomic delight ideal for raw use.
Preservation advice: As a Premium unfiltered oil, it is essential to keep it sheltered from light and heat to preserve its freshness intact.

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