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Hojiblanca Olives MOJO PICÓN EL YELMO

Hojiblanca Olives in Mojo Picón Seasoning | EL YELMO (550g Format) from Sierra de Segura, Jaén

The perfect fusion between the olive-growing character of Jaén and the vibrant joy of the south. At Bons Olis de Barcelona, we present El Yelmo Hojiblanca Olives in Mojo Picón Seasoning, a gourmet delight crafted in La Puerta de Segura, Sierra de Segura (Jaén, Andalusia).

These selected table olives are infused with a unique marinade inspired by traditional mojo picón. The result is a bold, flavorful pickle filled with spiced nuances that transforms the classic snack into a vibrant and exotic gastronomic experience.

📦 Product Technical Specifications

- Origin: La Puerta de Segura, Sierra de Segura (Jaén, Andalusia).
- Variety: 100% firm-fleshed Hojiblanca.
- Seasoning: Mojo Picón style (spiced, aromatic, and full of character).
- Format: 550-gram glass jar (ideal for sharing or enjoying at home).
- Category: Premium pickles / Appetizers with personality.

🌿 Sensorial Profile and Appetizer Moments
The generous pulp of the Hojiblanca olive acts as the perfect canvas for this very special seasoning:

- Flavor: A balanced entry where the touch of cumin, garlic, and spices stands out, culminating in a slightly spicy, warm, and highly addictive aftertaste.
- Ideal pairing: An appetizer with this much personality calls for companions of its caliber. It pairs spectacularly with strong cheese boards (such as a good cured cheese or sheep’s milk cheese), patatas bravas, Iberian cold cuts, and craft beers or full-bodied red wines.